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I love to travel throughout the country, discover new places and cultures, but there is a corner that always steals my breath: Armenia, in the heart of the coffee axis. Its green landscapes, the tranquility of the environment and its people make me feel at home. When it comes to food, I enjoy both the simple and special: good homemade lentils, a well -served seafood casserole or a
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I do not like superficiality or empty conversations; I prefer the authentic, what is born from the deep and leaves a mark. I also avoid the spaces where noise is imposed above respect or real connection.